MONTHLY FOOD SERVICES Marirae and Karen of Who Cooks For You? will cook in their commercial kitchen and deliver to your door.  The meal plans, grocery shopping, meal preparation,  packaging and delivery are all included.

 

Option 1: Four individual servings of 3 entrees + four servings of 3 sides = 12 meals: $250.00 + cost of groceries

Option 2: Four individual servings of 4 entrees + four servings of 4 sides = 16meals: $300.00 + cost of groceries

Option 3*: Four individual servings of 5 entrees + four servings of 5 sides = 20 meals: $350.00 + cost of groceries 

*MOST POPULAR

Option 4: Eight individual servings of 5 entrees (no sides) = 40 entrees only: $325.00 + cost of groceries

Option 5: Personal Grocery Shopping (Not on scheduled cook day): $65.00

Option 6: Personal Grocery Shopping (On scheduled cook day): $40.00

Option 7: Private Dinner Party or Catering service available by quote at a rate of $40 - $60/hour.

Option 8:  Weekly Custom Food Services - Food is prepared weekly and served hot or refrigerated. Quantity of food is determined by client. $60/hour + Cost of Groceries

Note: Taxes + a $20 container/pantry fee will be applied to each service. $25 Delivery Charge for orders over 50-mile radius

GIFT CERTIFICATES - Gift Certificates are a great way to share the Personal Chef experience with friends and loved ones!  In an effort to introduce Who Cooks for You? Personal Chef Services, below are some wonderful offers to give you a "taste" of the good life!  Please give two weeks to schedule.

 

$75*

  Casseroll with Salad, Delivered!


$150*

  Dinner for Two (2) in Recipient's home


$225*

  Dinner for Four (4) in Recipient's home


$325*

  Personal Chef Service - Includes Three (3) Entrees and Three (3) Sides; Four (4) servings of each


$475*

   Personal Chef Service - Includes Five (5) Entrees and Five (5) Sides; Four (4) servings of each OR Five (5) Entrees Only; Eight (8) servings

 * plus 9.25 TN tax

CASSEROLL:  Casseroll is a unique concept designed by chef/owner Marirae Mathis and her husband, Bob Mathis.  

 

These casseroles are unparalleled because they contain no preservatives or additives and the meats are antibiotic and hormone free.  There will be vegan and vegetarian options, too! 

 

All the dishes will be delivered to you in a 13 x 9 reusable pan.

The price for the “CASSEROLL” is $49.95* + Tax

CASSEROLL CHOICES (w/Meat):
Chicken Tetrazzini Harvest Casserole
Italian Brunch Casserole Shepherd's Pie
Spicy Sausage Arrabiata Spinach & Chicken Enchiladas
Taco Casserole Turkey Lasagna
Chicken & Veggie Casserole

SURPRISE CASSEROLL of the Month*

 

* May Casserole is Turkey Tortilla Bake - Seasoned Ground turkey, Salsa, black beans & corn, layered with tortilla chips and mexi-cheese.

 

CASSEROLL (w/Meat)

CASSEROLL CHOICES (VEGETARIAN):

Vegetarian Baked Ziti

Multigrain Mac & Cheese

 

 

 

CASSEROLL (Vegetarian)

Who Cooks For You? Catering is here for all your social gatherings or party needs. We can do an intimate dinner party or cater a large rehearsal dinner. We can deliver the food to you hot or cold or we can cook it in your home. Just tell us what you want & leave the rest up to us.

fine print - a $60 an hour additional charge applies if chef is asked to prepare meal on site. All delivered orders will have an 18% surcharge added to them. 72 hours is required for guaranteed delivery.

 

About JOSHUA CHRISTMAS - I was born & raised in the Seattle area. My grandmother was from Mississippi & was on a huge influence on my decision to become a chef. I spent many a days sitting on the kitchen counter watching everything she would do. I moved to Nashville in 1996 & spent many years in retail management before deciding to go to culinary school. I love to come up with new recipes & try different combinations. I've been working in the culinary industry for 5 years. My goal is to create for you the best thing you have ever eaten.

 

When I'm not catering I'm spending time with my wife & 1 year old son or volunteering at The Bridge, which feeds 

between 200 & 600 homeless people every Tuesday night under the Jefferson Street bridge in Nashville. My life keeps me very busy, but cooking is what keeps me sane.
 
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Click to view some of our delicious creations

 

  "Marirae, I used to LOVE the Chicken Primavera at LeCirque in NYC, but yours is every bit as good!"
Voicemail from Rich, Brentwood, TN   READ MORE TESTIMONIALS

 

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